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dc.creatorPetrović, Jelena
dc.creatorMihajlović, M.L.
dc.creatorPetrović, Marija
dc.creatorKojić, M.M.
dc.creatorKoprivica, Marija
dc.creatorŠoštarić, Tatjana
dc.creatorFilipović-Petrović, L.
dc.date.accessioned2023-04-21T11:41:26Z
dc.date.available2023-04-21T11:41:26Z
dc.date.issued2019
dc.identifier.issn1450-7188
dc.identifier.urihttps://ritnms.itnms.ac.rs/handle/123456789/507
dc.description.abstractIncreasing fossil fuel depletion that leads to air pollution and global warming have become serious environmental problem. For this reason, a numerous of alternative biofuels have been developed and investigated as potential energy sources to substitute them. One of promising and highly effective technology for conversion of wet and waste biomass into multi-functional materials is a hydrothermal carbonization. In this study grape pomace was hydrothermally carbonized at different temperatures (180, 200 and 220 °C). Produced hydrochars were characterized in order to investigate its potential application as an alternative and energy-efficient renewable fuels. The carbon, fixed carbon, sulphur and volatile matter contents were determined in all hydrochar samples. Obtained results showed that temperatures play significant role on the structural characteristics of produced materials. As expected, the carbon content and fixed carbon content in hydrochars were increased with temperature increasing. Higher yields of carbon and fixed carbon observed in hydrochars indicated that intensive carbonization of biomass occurred. On the contrary, sulphur and volatile matter content were decreased. Observed reduction may be a result of dehydration and decarboxylation of grape pomace during hydrothermal treatment. These reductions are highly beneficial and improve the efficiency of solids' direct combustion. Decreased volatile matter content can potentially reduce the release of inorganic vapours and pollutant emission during combustion, while decreased sulphur content preventing generation and emission of harmful sulphur oxides, SOx, compared to the parent biomass. The present study showed that hydrothermal carbonization mproved fuel qualities and potential of grape pomace hydrochars among different reaction temperatures.en
dc.publisherUniverzitet u Novom Sadu - Tehnološki fakultet, Novi Sad
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31003/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceActa Periodica Technologica
dc.subjectHydrothermal carbonizationen
dc.subjectHydrocharen
dc.subjectGrape pomaceen
dc.subjectFuelen
dc.titleFuel potential and properties of grape pomace hydrocharen
dc.typearticle
dc.rights.licenseBY-NC-ND
dc.citation.epage209
dc.citation.other50: 204-209
dc.citation.rankM24
dc.citation.spage204
dc.citation.volume50
dc.identifier.doi10.2298/APT1950204P
dc.identifier.fulltexthttps://ritnms.itnms.ac.rs/bitstream/id/242/504.pdf
dc.identifier.rcubconv_1025
dc.identifier.scopus2-s2.0-85078870933
dc.type.versionpublishedVersion


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